46 Comments

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Marcus Robinson
Chicago, IL · 8 days ago

Yet white people say that shouldn’t have wash meat before it’s cooked!

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jo87
Bolingbrook, IL · 7 days ago

You know this place has a rodent problem

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Heff Gilson
Orlando, FL · 8 days ago

this is what I mean by at least, rinsing off Any meat you buy. look at this work line. if a piece of meat falls on the floor, they are NOT taking the time to wash it off. they will pick it up and put it right back on the packaging line. I keep saying, you don't know what happened to the meat before you bought it. never just take it out of the package and start cooking with it

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Aaron Vigil
Bloomfield, NM · 5 days ago

you don't cut on steel

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CHIP william
Covington, GA · 4 days ago

💭🥶💭🥶💭🥶💭🥶💭🥶💭🥶💭🥶💭🥶

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Maria Tavares
Chicago, IL · 8 days ago

I hope he washed his hands 😂😂😂

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Gerold Atkins
Overland Park, KS · 7 days ago

I bet it stinks👍😲

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G-J-B
Akron, OH · 4 days ago

I just want to know how to get a set of those knives 🤔

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Danno
Mims, FL · 5 days ago

ASPCA, Behind the scenes 👁️

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Thom Charles
Sedona, AZ · 9 days ago

I was a meet cutter years ago thank you

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Rose Peck
Haines City, FL · 7 days ago

What I’d give for those scraps!

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nomijean2022
9 days ago

😆 no way would I want to work in this. If 1 or 2 came to work, having a bad day, nope, nope. There are too many knives!😆 All joking aside, I would love to have just 1 knife that sharp.

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Debra Boger
Rock Hill, SC · 8 days ago

Great trade. I use to cut meat and being female it's hard learning the trade because sometimes you have to learn things on your own. Atleast I did. And had to ask questions then was showed the correct cutting motion.

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Russell
Merced, CA · 9 days ago

Standing in that cold, on that floor Cutting all day production, your Exhausted.

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Johnny Hutson
Wyncote, PA · 8 days ago

ohh bacon

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Ramona Ventura
Palmdale, CA · 8 days ago

my son wants to be a butcher so bad and I want that for him💕💕💕

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David King
St. Petersburg, FL · 10 days ago

the butcher of seville