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65 Comments
Um… if that’s persimmon then I sure hope the skin has been removed! Otherwise it’ll turn your mouth inside out! lol! Not literally. My brother made a batch of jelly out of persimmons but didn’t know to peel them first. Nobody wanted any of that jelly, trust me. 🤣
Why post a video and not tell us what the heck we are looking at?????
Sharpen your knife!
Where do you get a neatly arranged box of persimmons at?…….never seen any!
Never tasted a persimmon in my life and I’ve had plenty of time. 😝
persimmon and pistachios...yummy-eee!!!
I love persimmons I eat them when I was a child, my grand parents. had a tree. They were always better after frost and fall the tree. Like eating icecream delicious! we used the pulp to make pudding & cookies!
l had never heard of perssimms before. We were visiting relatives who had a tree. My MIL wanted some to make pudding. My FIL told me to pick one and taste it. You guessed it, one l picked was green. Oh my what a taste, you talk about pucker power! 😆
wtf is that?
If you bite into a green one it is extremely bitter & you will be puckering. The ripe ones are fine!!!
I live in Texas, and as a kid my grandparents had a persimmon tree and they were plentiful. I ate so many as a kid that this is one fruit I will touch.
looks like an apricot...partially dessicated.
My parents always spoke about how delicious persimmons are, but stressed that they MUST be eaten when ripe otherwise they're not edible. I believe the taste is acidic or at least bad and unappealing. I learned something today. I had never even seen one before. I live in Ohio, they enjoyed them while in the UK. They look good. I would try a bite.
Cutting into your hand like that is probably not the best way to slice anything
Red or green, you do not eat the skin of a persimmon! The skin is very bitter 😖 The fruit has to be peeled before it's eaten. I'm speaking from experience.
I had a persimmon tree in my backyard as a kid n they were orange inside n so good. That’s one thing i look forward to having in the fall. Food Lion sells them October thru December 2/$5.00 they are huge but so good.
Cookies and cake loafs ummmy Bon Appetite
That figs persimmons have a seed which you can open and find fork,spoon&knife inside seed.
Use these instead of banana wonderful !!
these are persimmons.
My Mother taught me to eat persimmons when OVER RIPE So sweet yum
Oh well I thought it was figs, but noticed it's not that.
dates and pistachios?
I have never seen a persimmon before so I can't say these are those. I thought they were Figs
Needs to have a frost zap them first. That ripens them.
Guava and pistachios
dip all them in them pistachios and send me some please
Persimon and pistachio
Dried apricot and pistachio
Hmmm may be half dried persimmons w/ chopped pistachios. Yummy!
the tops look like clams laid out in the tray--let me guess the clams went on a plant-based diet and are having pistachios for supper! hmmm...unless it could be sugar dusted medjool dates pistachio Center. well I'm the American know that it's probably not strawberries 🥳🤓🤗👄
well we know it pistachio and 🤔🤔🤔
Looks good!
What's THAT