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48 Comments
Way TOO much jelly! 🤢
She taught u how to make a PBJ sandwich? I figured it Mama would teach u.
Stop with the no no finger! It’s getting old
Put peanut butter on both pieces of bread and then the jelly in the middle and it doesn’t slide off
It also works on each slice if u have a “bagel” setting!👍🏼
Your peanut butter and jelly ratio is way off
Why???
Keeps the bread from being soggy? 🤔
no
Why, tho. 💁💁
Holy cow, thats a lot of calories there.
Peanut 🥜 butter only, on whole grain, or wheat bread, is the way to go…😊😊😊
wow that's a lot of jelly . but I guess to each their own.
I also like better on mine it keeps the peanut butter from sticking to my mouth
That was a lot of jelly. Although, jelly is made from fruit and fake fruit flavors. Guess it falls somewhere on the food pyramid.
Why put the peanut butter and jelly on the toasted side? Backwards if you ask me.
Don't buy any great value bread! that stuff has the texture and taste of putty.
pb on both, jelly in the middle
too much JELLY!!!!
Why?
Geez!!! Just freaking put it in the oven on low broil for a few moments and one side will stay soft!
Why?
Too much jelly B
lunch ladies are too busy to make 2 slices of toast at 1 time. they have 100s of sandwiches to make. I was a lunch lady
Peanut butter goes on both sides of the bread and jelly goes on after that. Only a savage puts the jelly right in the bread.
why don’t you try some peanut butter and bread with all that jelly?
Oh yeah, really gourmet 🤮
my toaster will toast on one side only if I push a button.
I hate grape jelly, but even if i did like it that amount was crazy! 😲
The amount of jelly threw me off
wow!
easier to spread the peanut butter without tearing the bread
There’s also the bagel setting on toasters. 👍🏼
why bother toasting jus th inside?