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58 Comments
CREAM CORN WITH MEXICAN CHEESE. IT IS STEAMED OR LIGHTLY TOASTED IN THE CORN HUSKS TO MELT THE CHEESE. CONSIDERED A DELICACY IN MY CULTURE.
I'm mexican and never seen a tamale made like this.
mmmm corn drink.
I love cream corn
too runny
Im a novice. What kind of Mexican cheese?
It would be nice if they would say the name of what they are making or what movie that's playing not all these got enough information!
🧐 😋
Is it then cooked? How is it eaten?
of you notice, why is the cheese piece bigger in the hand then in the bowl?
 The image shows a person preparing a dish called pamonha, a traditional Brazilian sweet corn tamale.
Comida!!! So 😋
All I can say is Mmmmm!!!
Why would you not cook the cheese in the corn mixture?
It looks amazing
why is the cheese in that piece big and the bowl she gets it yr if is all small slices. seems made up for this video.
Do you sip it out of the corn leafs? I think it would be delicious 💕
If they put flour in the corn to make it thicker it can be made into tamales!! 😋
I would try it
This isn't corn tamales. A corn tamale isn't liquid at ANY point in its' construction, nor is it POURED into the corn husks.
It's called creamed corn,
puke😲?
disgusting
looks like corn tamales
I thought it was more like course ground corn or course masa to make something like a porridge or polenta
unless those are slabs of sharp cheddar, imma pass. I'm lacto ovo yoko ono
Corn-look at the outer leaves.😆
Once steamed they taste like green corn. I had these once in Arizona
looks good. What is it
I was wondering the same thing.. 🤔
What is it