Homemade Chocolate Ice Cream That Melts in Your Mouth . Ingredients & recipe on comments#chocolateicecream #homemadeicecream #icecreamrecipe #icecream #dessertrecipe

nextclipplease

Los Angeles, CA · 2 months ago

Ingredients ● 150 g (1 cup) dark chocolate or milk chocolate ● 50 g cocoa powder (if you like) ● 100 ml (½ cup) hot milk ● 200 ml (¾ cup) heavy whipping cream ● 80 g (3 tbsp) cream cheese (softened) ● Optional: extra chocolate shavings for topping Instructions 1. Make the chocolate base - In a heat-safe bowl, combine chopped chocolate and hot milk. - Stir until the chocolate melts completely and the mixture becomes smooth and glossy. 2. Prepare the cream mixture - In a separate bowl, add whipping cream and cream cheese. - Pour in the melted chocolate mixture. 3. Whip it up -Use an electric mixer and whip until soft peaks form. - Be careful not to overwhip — stop when it’s thick and creamy. 4. Freeze - Pour the mixture into a container. - Sprinkle chocolate shavings or chips on top. Freeze for 2–3 hours, or until scoopable. 5. Serve and enjoy! Scoop and serve immediately - rich, creamy, and full of chocolate flavor! .