75 Comments

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Edie Petrachi
Springfield, MO · 22 days ago

how long is oil ok?

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Cummins Kris
Wichita, KS · 3 days ago

Hard pass

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Isaac Webster
Detroit, MI · 3 months ago

It looks like an excellent meal. Query, what is it?

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kzzzz
Rochester, NY · 6 days ago

a mask but no gloves handling raw meat what will happen when you touch it when it comes out

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Anthony Lee
Washington, DC · 3 months ago

What kind of meat is that?

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Enna Allen
Fayetteville, NC · 19 days ago

OH MY... Some home made beef & broccoli... Philly cheese steak sandwich... pepper 🌶 steak with some al dente rice with gravy ..... beef and cheese burritos 🌯 😋 👌. Yes, I make all this at home.

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Larry Connell
Eclectic, AL · 16 days ago

If you watch the last post handling meat with no gloves, here it is again. Gloves cost money. They don’t use them unless the health department walks in.

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Marcirommal
Katy, TX · 3 months ago

Skirt steak?

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Edward WISDOM KEEPER/SEEKER OF TRUTH
Bronx, NY · 2 months ago

but the wok looks like its rusting away before he even placed the meat inside.

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little
2 months ago

😋

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Donna Trondson
Jefferson, IA · 22 days ago

Big old tenderloin

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Queer Nerd
Bellefonte, PA · a month ago

Cooking in that dirty ass oil, looking like McDonald's

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Carol Loos
North Platte, NE · 2 months ago

It’s beef skirt steak

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Nikkigee
a month ago

Where is the seasoning?

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Jatis Johnson
Houston, TX · 2 months ago

smash would eat this w/floured tortilla, chips,beans, cheese lettuce, tomatoes, season fajitas meats sliced inside tortillas

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Glorya Kiepper
Costa Mesa, CA · 2 months ago

Oil and more oil . Heart attack waiting to happen

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Eric Bradley
Albuquerque, NM · 2 months ago

That artificial meat? 🤔

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Kathy
Casa Grande, AZ · 2 months ago

Nasty!!

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Juan Palomo
Brownsville, TX · 2 months ago

The meat is chuck steak that's been cut into long thin strips and then it's deep fried and chopped up for tacos.

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John Bezik
Cedartown, GA · 2 months ago

I just lost my appetite !!!

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Hector Cisneros
Kennewick, WA · 2 months ago

it's Kobe steak

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Sue
Junction City, KS · 2 months ago

yuùk

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Robin Kirby
Huntsville, AL · 2 months ago

Looks like Flanken.

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Shirley Johnson
Woodstown, NJ · 2 months ago

omg how old is the oil and what are you cooking

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Kay Jones
Dillon, SC · 2 months ago

where the seasoning

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Roxie Henderson
Winter Haven, FL · 2 months ago

GROSS whatever kind of meat

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Joe Sisco
Pacific, MO · 2 months ago

mystery meat. I am a pass.

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Dtephen Moon
Kansas City, MO · 2 months ago

Camel ass meat

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Oscar Carter
Phoenix, AZ · 3 months ago

no season

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Lorna Casteleiro
Pikeville, TN · 2 months ago

why did the whole thing turn white?

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Joann Callahan
Charlotte, NC · 2 months ago

What is that?👍🏼

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Miss Roxanna
Apple Valley, MN · 2 months ago

looks like Flank

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clarkhicks
Melbourne, FL · 2 months ago

it looks like camel

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David Lemaire
New Hyde Park, NY · 2 months ago

cat steak

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James Hansgar
Spokane, WA · 3 months ago

Festus said....More than one way to....Skin That....Alley Cats...

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Jo Anna Bell
Gainesville, FL · 2 months ago

Yummy

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ami2evil
Inverness, FL · 4 months ago

You have now created, leather...

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Milah Ak
New Brunswick, NJ · 2 months ago

NO SEASONING 😳

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d neal
Mesa, AZ · 3 months ago

a waste of good meat

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Keith Horr
Philadelphia, PA · 3 months ago

Everything is deep-fried drowned in oil?

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Rica
Dayton, OH · 3 months ago

Jerky!

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SuburbanAngler
Kernersville, NC · 3 months ago

Fried fruit roll ups?

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Kevin Long (KillerBalls)
3 months ago

I know it's already dead but I think you killed the meat

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Will you aren't
Oakland, ME · 3 months ago

mmmm shriveled fiber