FlavorAdventures
Step into FlavorAdventures, where every bite takes you on a new exploration of taste. Whether you're savoring soulful street snacks or indulging in decadent desserts, our community embraces the vibrant experiences that food brings to life. Join us and let your taste buds map the world.
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216 Comments
This is: "Böreği (Water Börek) is a highly regarded, traditional Turkish savory pastry known for its moist, tender, and layered texture. It is considered one of the most popular and "king" of all börek types in Turkey. ●Key Characteristics and Preparation The "Water" Method: The name comes from its unique preparation technique, where thin, homemade sheets of dough (yufka) are briefly boiled in water before being assembled. Structure: The dish is constructed in many layers, with each layer brushed with butter and oil to create a rich, savory pastry. Fillings: The most traditional filling is a mix of white cheese (beyaz peynir or feta) and parsley. Alternatives include minced meat, onions, and tomato sauce. Texture: It is described as a cross between lasagna and pastry, with a crispy top and a soft, moist inside." *continued
I would try this bread
where in the states can we buy this? it looks soooo good!
looks delicious 😋
Give me a knife and some butter, maybe some jam and it's on!!
Nope! 👎🏽 I’ll pass! I don’t like moisture wet bread.
Looks good to me however I just gained 15 pounds I just looking at it
Looks delicious 😋
at first it looked like layers of cabbage. thanks for the explanation
Yeah, no thanks , I'm out on this!
I would try it
what is it ?
Why don’t they just tell us what we’re looking at?
I'll have some please!
I don't care what it is! YUM!
oh heck yeah I'd try me a big piece of that with some fresh butter.🙏🌸🙏
It is Su Böreği, a Turkish dish🙂
Not Böreği. It is Börek. If it is certain type that you first cook the dough in water, then oven, it is called Su Böreği. Turkish uses suffixes to assign belonging unlike Latin languages. General name given to this category of pastries is Börek.
looks really dry pass.
looks so yummy 😋
What is that
Yucky
Pass 😆
Looks awesome! 😆
Looks like cabbage or lettuce inside of it
Need a bite now!!!
Looks like a cabbage pie
This Man looks like a Master Baker with so many years of creating magnificent Dishes for his happy clients taking pride in all of his creations.He deserves to retire and have some people cook for him..
That looks wonderful!!
Is that cabbage? I might like it 🤔
Looks so yummy in my tummy!
Looks like a giant popover!
That looks like insulation taken out of an attic from the 1950’s but it’s not. It’s Böreği, a Turkish pastry. That’s a heads up to all you philistines out there.
I really appreciate your information, it looks really delicious! 🤤
Save some for me. I'll be right there!
It looks yummy
Love the presentation
Garbo
Yummy 😋
looks delish💕
Looks good to me I want some
That looks delicious!!!
Beautiful beginning, sloppy ending. I'm not saying it doesn't look delicious, but flip it again for a more appealing presentation.
Who is the owner of this acc. I need to speak with him or her
It has layers to it. It looks good.
I don’t like the way the cloth got dragged under it 😲
thank you for that information, it looks good to eat.👍
Thank you Yvonne for the description, cause I didn’t have a clue!