FlavorAdventures
Step into FlavorAdventures, where every bite takes you on a new exploration of taste. Whether you're savoring soulful street snacks or indulging in decadent desserts, our community embraces the vibrant experiences that food brings to life. Join us and let your taste buds map the world.
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479 Comments
Ai
What!!!
In some country, someone would look at that and think…..Mmmm…scrumpdilicious!! But. Uhm. Not this country. Eww.
I ordered chicken wraps from McDonald's. I took a small bite, and saw parasites in the chicken still alive. I will never, ever eat there again ..
In the Caribbean we wash all meat and fish with vinegar if it has parasites the vinegar draws them out. Fruit and Vegetables too especially lettuce and broccoli etc.
This is the very reason I don’t eat meat
What the he'll was that.???
Professionally trained Chef here: Proper cooking techniques & temperatures, along with the safe handling of fish (to prevent cross-contamination) can prevent parasitical infestation within humans! Cooking until the fish is at an internal temp of 145 F (63 C) is sufficient enough to eliminate any parasites. Wild-caught fish (salmon) runs a much higher rusk of having parasites, because of their diet. Farmed fish is far less likely to have parasites, at all, but proper cooking tech, temps & food safety is STILL needed!
Worms in salmon, commonly Anisakis (roundworms), are parasites often found in wild-caught fish, espWorms in salmon, commonly Anisakis (roundworms), are parasites often found in wild-caught fish, especially in the belly meat. They are generally safe to eat if the fish is properly cooked to ( ) or frozen at ( ) for 7 days, which kills the parasitesecially in the belly meat. They are generally safe to eat if the fish is properly cooked to
Yucky, yuck!
Gross
From the color of the salman steaks, it HAS been Cooked. A worm, especially a delicate looking one like this, would never be able to survive the cooking process. Sounds disgusting, but... Anyone responsible for fish in any grocery store, would find anything like parasites in the process of cutting the fillets into various sizes.
Is that a worm
i cook now no more going out to eat every body getting nasty and I cook like my mom dam 😊👍
Fish that has been infected with parasitic worms. They are trying to escape the heat of the frying pan. Take it off the heat, return to the store in a CLOSED Plastic bag and get a refund. If it's fish you caught yourself, toss ALL of it, don't feed it to your pets! Try a differant fishing spot or species next time.
What the
A lot of meat and esp fish have worms. This is why you shouldn't eat undercooked pork or fish.
No caucuses are healthy. PERIOD
Looks like AI🤨
What in the wormalicious salmon salmonella is going on here? I’ll pass!
Worms go not come out of salmon… Pork yes!
None for me. thanks!!
I threw one at my wife last nite🤔,she wouldn't eat either 🤔🤔😆😆🤔👍😲😆
no thanks 😲😲😲
AI
If the meat was cooked why weren’t the parasites also cooked ??
I don’t eat meat… fruit or vegggies no thank you
Yuk!
😲yukkmkkk!
Omg I may never eat fish again. Gross didnt they cook it first?
I don't eat this kinda fish that offten but now ill never eat it,
normal... still gross but normal. they are works called anisakis nematodes and they are very common in fresh seafood. it's harmless just make sure to cook at the right temp. I think 145 degrees for salmon
No thank U!
WTF is that 🤔
This is fake it’s A.i But a little extra protein won’t hurt the body 👍🏼😆😆
I can't believe there are people who don't realize that this is AI🤔
Fish do get tape worms. I stepped on a sucker fish I caught, and a tape worm shot out of it's butt.
Hell no!!!!!!!!!🤮🤮🤮
horrible I wouldn't eat that 🤢
That fish got worms lmfao 😂
Parasites
Utterly Revolting and Disgusting !