161 Comments

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Suzanne
Griffin, GA · 8 months ago

we grew up calling them potato cakes; using left over potatoes (hillbillies throw nothing away!!!). they go fantastic with a plate of soup beans (pintos for th "city slickers!) & neck bones or hammocks! oh, & don't forget your masterpiece.... a big pone of cornbread and either sliced red tomatoes order err... some fried green tomatoes.

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BVB
Ellsworth Township, OH · 10 months ago

I take cooked seasoned ground meat. Put mashed potatoes w added flour and butter. Mix well. Place a tablespoon full of potatoes on palm of hand. ADD 2 teaspoon of meat in center. Roll up and fry the potatoe balls till cooked golden. Eat after cooled down.

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Margaret Schubert
San Francisco, CA · 9 months ago

Have you tried cooking in an air frier ? Would Make healthier without frying in oil - I’m going to try ! Thank you !

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Catherine Harris
Anderson, SC · 9 months ago

I ❤️ this idea but I would definitely have to add some more seasonings like salt, pepper, garlic powder and a little onion powder, paprika and some slices of ham & slice cheese then fold it up then fry it up for a few minutes on each side 😋!!

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I take no handouts
8 months ago

no wheat flour I just add butter chopped onion and green pepper

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Kaycee Kat
8 months ago

My Mom made these when I was growing up with leftover mashed potatoes without the cheese and they were delicious.

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SOUTHERNBELLE57
High Point, NC · 9 months ago

potato cakes. love them.

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Katherine Hubbard Kelly
Jacksonville, FL · 4 months ago

Yum! Thank you for sharing this. 💕

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lula hawkins
Rockford, IL · 9 months ago

10 I add garlic and turmeric and black pepper so yummy,top with green onions

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Rhodora Franks
Rogers, AR · 4 months ago

I will put some shredded chicken and cheese and voila yummy 🤤

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Florence Sears
New York, NY · 4 months ago

10🙏🙏

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Barbara Ashley
Gatesville, TX · 6 months ago

Yum. Wish you would post a printed recipe at the start of the comments so we could print it.

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Marisa
Frederick, MD · 8 months ago

Looks and sounds delicious! Yum.

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Pam Lloyd-Hills
Lafayette, OR · 8 months ago

They are great without cheese too. My great grandmother used up left over mashed potatoes this way

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Edee Mcbride
Dublin, OH · 8 months ago

recipe please thank you 😊

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Albert Plummer
Lyndhurst, OH · 9 months ago

This looks good. Thanks for the recipe...👍

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B P
Dallas, Texas · 4 months ago

10

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Selina Fisher
Burke, VA · 4 months ago

Looks yummy 😋

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Annette Serrano
Calhoun, GA · 8 months ago

Gosh that looks delicious

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Virginia Enus
Venice, FL · 4 months ago

Those potatoes look yummy. I’ll have to try that recipe. Very simple to do.

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Susan Hammons
Placerville, CA · 8 months ago

It's a giant pierogie

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Tabatha Mounkes
Warsaw, MO · 9 months ago

would it work with sweet potatoes?

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Luthera Smith
Virginia, MN · 4 months ago

looks delicious

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Nancy Hicks
Nashville, TN · 8 months ago

they’re better and easier if you just make them smaller this is been a southern tradition for 100 years

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Steve Mecca
Midland, MI · 10 months ago

No way all that gets done in 3 minutes

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jeanette martin
Dallas, PA · 4 months ago

Looks great!

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Kaycee Kat
8 months ago

How do you cook 3 potatoes in 3 minutes?

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Joel Fierman
Kingston, PA · 9 months ago

Why not peel them first. I don’t get it.

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Brandon Kitzmiller
Stonewall, OK · 8 months ago

That was more butter and flour than what they said to use.

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Jude D'arconian
Delray Beach, FL · 8 months ago

PlZ Help! I have four potatoes. What do I do?

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W N
Collierville, TN · 9 months ago

Filled with microplastics.

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Debbie Brown
Inez, KY · 5 months ago

Sounds yummy 😋

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Kiki
8 months ago

I would substitute butter with olive oil, the wheat flour with coconut flour and instead of deep frying ‘em in oil, I’d simply lightly brush each side of the potatoe pancakes with olive oil, and then bake them in the air fryer—much healthier…✌️♥️

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Suzanne
Griffin, GA · 8 months ago

chopped onion... hey, everything taste better with cooked onions! js

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Lynettecr
Buffalo, NY · 8 months ago

put some steak up in there

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Hugh Tilson
East Lansdowne, PA · 9 months ago

cooking for yourself gives you the option of improving the recipe

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elizabeth ali
Middletown, NY · 9 months ago

Knishes

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Terry Mounts
Toledo, OH · 8 months ago

100000000000000000000000000000000

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Steve Norko
Quincy, MA · 8 months ago

5000 calories later...

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Shannon Hall
Monroe, LA · 10 months ago

I am going to try to make it

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Rosemarie Madero
Rockland, ME · 8 months ago

Cut the potatoes in a circle around the skin before you boil them Don’t cut potato just a soft circle

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Karl Moyer
Sumter, SC · 8 months ago

10

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Sarah Akers
Athens, AL · 10 months ago

I am allergic to wheat

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80sLady
9 months ago

I'm going to add pizza sauce, pepperoni, etc.

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Bonnie Taylor
Logan, OH · 9 months ago

Looks Awesome

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Mariette Turso
Mastic Beach, NY · 9 months ago

so he made a knish

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Francis Bell
Memphis, TN · 9 months ago

sounds like a perogie

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Mary Taylor
Cove, AR · 9 months ago

those are called potatoe's pattyed and i put onion's in mean🥰💕🥰.

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