FlavorAdventures
Step into FlavorAdventures, where every bite takes you on a new exploration of taste. Whether you're savoring soulful street snacks or indulging in decadent desserts, our community embraces the vibrant experiences that food brings to life. Join us and let your taste buds map the world.
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21 Comments
Where's my Lipitor?
I do not want anything cooked in that much grease.
Omg! The eggs are going to get cold while the bacon cooking!! But, what gets me, we have to use EVERY SINGLE Appliance we have to make a breakfast sandwich! In the time it takes the bacon to cook, I could’ve ran to WAWA bought a sandwich and coffee, and returned home!🥴
All these just to eat? That is great 😊. Luv
You lost me at syrup & tomatoes. Oh, and prepackaged hashbrowns blah. Then there is the big hunks of cheese... Okay, I'll pass.
I can do without the syrup on there afterwards, and no mayonnaise to each his own, but pretty cool
lots of oil and sugar??? but it looks delish
I like life too much to want to eat something like that that would kill me in an instant like the one person said heart attack in the waiting yes I agree too much work also and doesn't look very tempting to me by the time I'd be done with it I wouldn't want to eat it and anyway I'm not an egg person so I don't eat eggs but to each his own Whoever likes it Bon Appetit enjoy
so unhealthy
a lot of work, and it wouldn't take me long to eat that .
heart attack waiting to happen
An absolute NO. Those 'pockets' are nothing but grease. I could've done the eggs in a skillet for less then half the time. Hashbrowns could be nuked in 1 min and lightly fried in 2 min. Bacon is too thick and could be lightly fried in less then 5 min. Too much time wasted and mostly be cold.
looks yummy 😋
🤮
Nice idea. Makes for a real treat.
Too much work🤷♀️
Great idea! Air friers and oven! Mmmm
looks kinda nasty for all that work
Never seen bacon so wide! Where you from